Ukucubungula i-currant: Amalungiselelo angama-27 asebenzayo ngokumelene nezinambuzane eziyingozi
I-currant ingumthombo wesamba esikhulu samavithamini. Izinga nenani lesilimo lizoncika endleleni yokunakekela ingadi phakathi nesizini. Futhi amajikijolo amnandi awathandwa ngabantu kuphela, kodwa nayizinambuzane.
Okuqukethwe
Izici zokukhula kwama-currants
Izihlahla ze-currant zivame ukuhlushwa yizinambuzane. Zinamanzi futhi zincane entwasahlobo, ziqhakaza ngokucacile ehlobo, futhi ekwindla zimbozwa amaqoqo amajikijolo anamanzi. Ukugcina impilo yesitshalo, kuyadingeka ukubanakekela unyaka wonke.
Kunezinhlobo ezahlukene ze-currants - ezimhlophe, ezibomvu, ezimnyama. Kodwa banenani elikhulu lezitha ezivamile, izinambuzane ezidla amahlumela amancane nezihlahla ezindala.
Izinambuzane ze-currant
Ama-currants aphethwe yizinambuzane eziningi ezahlukene. Phakathi kwazo kukhona ezidla imifino emincane namajikijolo. Okuvame ukutholakala:
- amasucker;
- imikhaza;
- amapheshana;
- i-aphid;
- inundu;
- izimpukane;
- inundu;
- ingilazi;
- inhlanzi yegolide.
Izikimu zokufafaza
Kunzima ukunikeza izinsuku eziqondile zokufafaza. Ayahluka kuye ngezimo zezulu zesifunda. Futhi ngisho nangonyaka owodwa, isimo sezulu sishintsha usuku nosuku, ngakho-ke udinga ukuqapha izimila. Kukhona iphethini ethile.
Lokhu kwenzeka ngokushesha ngemva kokuba iqhwa lincibilika. Lokhu kwenziwa ukuze izinambuzane ezisafufusa zasebusika zingabi naso isikhathi sokusabalala.
Lesi yisikhathi lapho izinso zivuvukala. Ziyasebenza ngokumelene nezinhlobo ezihlukahlukene zezibungu, futhi zizosiza ngokumelene nezifo ze-currant.
Lesi yisikhathi lapho ama-buds amancane asevele evele, kodwa angakavulwa. Izosiza emikhaza, amabhu kanye nezibungu ezihlukahlukene.
Lapho kuvela ama-ovari amancane okuqala, ukwelashwa kwenziwa ezinambuzaneni eziningi zamabhungane ezimbali nama-aphid. Uma kungekho ukutheleleka, ungakweqa.
Uma amajikijolo asevele akhiwe, futhi izinambuzane zivamile, izindlela eziphephile kufanele zisetshenziswe. Lena imikhiqizo yebhayoloji.
Ubuchwepheshe bokucubungula i-currant
Njenganoma iyiphi inqubo engadini, ukufafaza kudinga izinyathelo ezithile zokuphepha.
- Gqoka izingubo zokuzivikela.
- Futha ekuseni noma kusihlwa.
- Ngaphambi kokufafaza ekwindla nasentwasahlobo, thena.
- Ungafuzi ngesikhathi sokuqhakaza.
- Ungasebenzisi amakhemikhali ngesikhathi sokuvuthwa.
- Sebenzisa kahle i-chemistry, ngokuqinile ngokwemiyalelo.
Indlela yokufafaza ama-currants
Lapho inqubo yokufafaza isicacile, futhi ubuchwepheshe sebucacile, udinga ukuqhubeka ngqo ekwelapheni. Sebenzisa amakhemikhali namakhambi esintu.
Izibulala-zinambuzane
Ngokumelene nezinambuzane, kuyadingeka ukusebenzisa izidakamizwa ezisebenzayo, kodwa uzishintshe ukuze ungabi umlutha. Kufanele zisetshenziswe ngokuqinile ngokwemiyalelo. Nazi ezinye ezisebenzayo:
- Ukulungiselela 30 plus;
- I-Aktar;
- I-Confidor Extra;
- I-Biotlin;
- Tanrek;
- Inhlansi;
- I-Aliont;
- I-Intavir;
- I-Carbocin;
- Kinmiks;
- Herald;
- I-Karate Zeon.
I-Biopreparation
Lawa ngamathuluzi azosiza ukuqeda izinambuzane ngokuphepha. Kodwa benza kancane kakhulu kune-chemistry. Phakathi kwazo:
- I-Gaupsin;
- I-Aktofit;
- I-Kleshchevit;
- I-Fitoverm.
Kunezingxube zebhayoloji ezihlanganisa isenzo sesikhunta nesibulala-zinambuzane. Zisetshenziswa entwasahlobo, ngempumelelo ngokumelene nezinambuzane nezifo eziningi.
Akuzona zonke izidakamizwa ezingaxutshwa, azikho inani elisebenzayo. Bahlangana ngempumelelo ne-Guapsin ne-Bitoxibacillone. Ifanele lokhu:
- I-Aktofit;
- i-Phytosporin;
- I-Fitoverm;
- I-Lepidocide.
Amakhambi abantu
Lezi zindlela ziphumelela kakhulu ekuvimbeleni nasekutheleleni okuncane. Ngokusakazeka okuqinile, ama-infusions nama-decoctions awasebenzi. Nazi ezinye izingxube ezisebenzayo.
Izidakamizwa | Sebenzisa |
Ukumnika ugalikhi | Ngamalitha ayi-10 amanzi ashisayo udinga ama-clove kagalikhi angama-200-300. Phikelela usuku. |
ikhasi lika-anyanisi | Ebhakedeni lamanzi udinga amagremu angu-200 we-husk, ugcizelele izinsuku ezingu-5. |
iziqongo zamazambane | Ibhakede lidinga u-1 kg wezinto ezingavuthiwe ezintsha noma ama-600 g okomile. Phikelela amahora angu-3. |
Ukumnika ugwayi | Ngamalitha ayi-10 amanzi ashisayo udinga amagremu angama-400 wamaqabunga omile. Thela amahora angu-48 bese uhlanza ngamanzi 1: 1 ngaphambi kokufafaza. |
ukumnika lwesinaphi | Ukuze ulungise isisombululo, udinga amagremu angu-100 wezinto zokusetshenziswa ezomile kanye namalitha ayi-10 amanzi. Shiya izinsuku ezi-2 bese uhlanza i-1: 1 ngamanzi ahlanzekile. |
Decoction of umhlonyane | Kudingekile ukuthulula isigamu sebhakede lezinto zokusetshenziswa zomhlonyane ezintsha ngamanzi kuze kugcwale, shiya amahora angama-24 bese ubilisa imizuzu engama-30. Cindezela, hlanza 1: 1 ngamanzi. |
I-decoction ye-tansy | Ngamalitha ayi-10 amanzi, udinga i-1 kg yotshani obusha, ubilise amahora ama-2 bese ucindezela ngaphambi kokusetshenziswa. |
Ngaphambi kokufafaza, zonke lezi zixazululo ezisebenzayo kufanele zihlungwe ukuze zingavali isikrini se-sprayer. Ukuze uthole ukunamathela okungcono, udinga ukwengeza insipho yokuwasha esekelwe ebhakedeni lamagremu angu-30 esixazululo.
Izinyathelo zokuvimbela
Ukuvimbela izivakashi ezingamenywanga ngendlela yezinambuzane ukuthi zingaveli ku-currant, izinyathelo eziningi zokuvimbela kufanele zibhekwe.
- Hlunga ngesikhathi.
- Faka izisekelo uma kwenzeka umthwalo ukuze amagatsha angabi phansi.
- Susa ukhula ngaphansi naseduze kwezihlahla.
- Ngokuhamba kwesikhathi ukwenza ukuthukulula.
- Khetha izinhlobonhlobo ze-zoned, ezimelana nezifo zomzimba zokutshala.
- Yondla kahle isitshalo ukuze sibe nokuvikeleka okwanele.
isiphetho
Izinambuzane zithanda kakhulu ama-currants - izihlahla eziluhlaza zikhanga kakhulu ezinambuzaneni kuzo zonke izigaba zokukhula. Ukufafaza okufanele ngesikhathi esifanele kokuvimbela nokuvikela ezinambuzaneni ekubonakaleni kwazo kokuqala kuzosiza ukulondoloza isivuno samajikijolo anamanzi.