I-soda ngokumelene nama-aphid: 4 izindlela zokupheka ezifakazelwe zokuvikela ingadi ezinambuzaneni
I-soda ingatholakala endlini yawo wonke umama wendlu. Leli thuluzi elingabizi alisetshenziswa embonini yokudla kuphela. Ngosizo lwe-soda, ungasusa izinambuzane ezinjengama-aphid. Umphumela wokwelapha muhle kakhulu.
Okuqukethwe
Umphumela we-soda kuma-aphid
Ama-aphid kuma roses.
I-alkali yethulwa ngendlela yempushana emhlophe engenaphunga. Isithako esiyinhloko esisebenzayo yi-sodium. Ukwakheka kuyacasula futhi kulimaza isikhumba izintwala. Uma ucubungula yonke indawo, cishe zonke izinambuzane zizoqedwa.
I-soda ibuye inciphise i-acidity yomhlaba. Ngenxa yalokho, isivuno siyathuthukiswa. Izitshalo ziyeka ukugula.
Izici ze-soda ash
Ngosizo lwe-soda ash, izitshalo zigcwele i-calcium. Ngesikhathi esifanayo, amahlumela awonakele namaqabunga abuyiselwa. Umkhiqizo owenziwe nge-calcined unomphumela onamandla kakhulu. Kudingeka inani elincane ukuze kucutshungulwe.
Soda Recipes
Ngendlela ehlanzekile, azikho izindlela eziningi zokuyisebenzisa, ngokuvamile i-soda isetshenziswa njengengxenye yezinye izinto. Nazi ezinye zokupheka ezisebenzayo.
Enye yezinto eziphumelela kakhulu ukubunjwa ngensipho. Insipho igcina umkhiqizo phezu kwamaqabunga. Lokhu kunomthelela kumphumela omude.
Ukuze uthole ukwakheka okudingayo:
ilondolo noma insipho yetiyela (300 g);
i-soda yokubhaka (100 g).
Insipho igcotshwa ku-grater. Ama-shavings agcwaliswa ngamanzi (1 l). Okulandelayo, i-soda yengezwa futhi ixutshwe kahle. Lungiselela lokhu kuqamba ngokushesha ngaphambi kokusetshenziswa.
Iodine umuthi wokwelapha. Ngayo, awukwazi ukuqeda ama-aphid kuphela, kodwa futhi ucekele phansi izifo zefungal. Iodine ivikela izitshalo futhi ikhuthaze ukululama. Ngesixazululo uzodinga:
insipho evamile (50 g);
i-soda ash (2 tbsp. l);
iodine ekhemisi (1 tsp);
Xnumx l amanzi.
Okokuqala, insipho igcotshwa ku-grater. Bese uthele amanzi afudumele bese ugoqa. Iodine ithululelwa ekubunjweni futhi i-soda yengezwa. Hlanganisa kahle zonke izingxenye. Ingxube ihlanjululwa ebhakedeni lamanzi bese ifafazwa ezitshalweni ezithintekile.
Izinambuzane zesaba iphunga elinamandla likagalikhi. Ngaphezu kwalokho, kuthuthukisa umphumela we-soda. Kuyadingeka ukulungiselela:
i-garlic egayiwe (200 g);
i-soda ash (izipuni ezi-3) noma i-baking soda (izipuni eziyi-15);
itiyela noma insipho engenalutho (ucezu olu-½);
ibhakede lamanzi.
I-garlic egayiwe yengezwa emanzini futhi ixutshwe. Shiya amahora angu-8-9 ukuze uthele. Ngemuva kwalokho, ama-soap shavings kanye ne-soda yengezwa. Hlanganisa ingxube futhi usebenzise.
Lokhu kwakheka futhi kubulala izifo fungal. Lungiselela ingxube:
i-detergent yamanzi (200 g);
i-soda ash (1 tbsp. l);
amafutha e-sunflower (1 tbsp. l);
amanzi (10 l).
Amafutha emifino kanye ne-detergent kuthelwa emanzini. I-alkali yengezwa ekubunjweni. Hlanganisa futhi usebenze.
Ukusetshenziswa kwe-soda: imithetho embalwa
Uma ulandela imithetho evamile, ungafinyelela imiphumela ephezulu. Amathiphu ohlelo lokusebenza:
- ngaphambi kokucubungula, lonke ukhula luyasuswa;
- ungakhulisi noma wehlise umthamo. Ngokuhlushwa okunganele, i-aphid ngeke ife, futhi ngokugxila okukhulayo, isiqu sonakaliswa futhi amaqabunga ayafa;
- Akunconywa ukusebenzisa isitsha sepulasitiki noma i-aluminium ukulungisa isisombululo. Izitsha ezinama-enameled zikhethwa;
- amanzi kufanele afike ku-55 degrees;
- ukucubungula amasiko awonakele kanye ngesonto. Yeka ukufafaza izinsuku ezingama-1 ngaphambi kokuba ziqale ukuvuna;
- Isikhathi esingcono kakhulu sokucubungula kusesekuseni noma kusihlwa. Isimo sezulu esinokuthula nesomile sinomthelela ekungeneni okungcono kwezinhlayiya zengxube kuzo zonke izingxenye zamaqabunga. Uma imvula idlula phakathi nosuku, bese uphinda inqubo futhi;
Sebenzisa izindlela nawe ngamagilavu.
- Kuyafaneleka ukusebenzisa ibhodlela lesifutho noma isifutho sebhodlela. Ukunyakaza kwenziwa kusuka phansi kuya phezulu;
- gqoka amagilavu enjoloba. Ngemva kokuqeda umsebenzi, bageza izandla zabo futhi bagcobe ukhilimu ukuze i-soda ingomisi isikhumba ezandleni;
- ingxube ye-soda ilungiswa ngokushesha ngaphambi kokusetshenziswa;
- Qiniseka ukuthi ususa izintuthwane. Umlotha wesoda uthululelwa ezindaweni zokuhlala;
- ngezinye izikhathi engeza umlotha wezinkuni futhi uthele amanzi abilayo.
Izici zokucubungula izitshalo
Nakuba amathiphu okusebenza okuvamile asebenza engadini yonke, kunomehluko ekusetshenzisweni kwe-baking soda kuye ngezinhlobo zezitshalo. Amathiphu ambalwa okufutha.
| Izici zemifino | Izitshalo zemifino azifafazwa ngomlotha wesoda ngenxa yokulimala okungenzeka engxenyeni encibilikayo. Futhi, umsebenzi welanga uphikisana nokwakhiwa kwe-soda. |
| Izihlahla | Izihlahla zezithelo zithuthwa impova okokuqala ngaphambi kokulima kwengadi yasentwasahlobo. |
| Amagilebhisi | Amagilebhisi acutshungulwa ngaphambi kokuqhakaza. Phakathi nenkathi, izinqubo ezifika kwezi-5 zenziwa ngemvamisa yesikhathi esi-1 ezinsukwini eziyi-7 |
| Amajikijolo | Ama-currants, ama-raspberries, ama-gooseberries ampova entwasahlobo. Ungasebenzisi ingxube egxile kakhulu |
| Ingadi | Hlanganisa ama-roses nezinye izimbali engadini ngemva kokukhipha izindawo zokukhosela zasebusika ezivikelayo. |
Buka Okuningi Izindlela ezingama-26 ezifakazelwe zokuvikela izitshalo kuma-aphid.
isiphetho
Ukusetshenziswa kwe-soda kuzoba yindlela enhle kakhulu yokulungiswa kwamakhemikhali. Alikwazi ukulimaza abantu nezitshalo. Ngenxa yalokhu, sekuyiminyaka eminingi isetshenziswa abalimi ukuvikela ingadi yabo nengadi yemifino.
